Mashed Potato Souffle Recipe - Recipezazz.com
Not really a souffle....no egg whites....but still the same great puffiness with less work!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 1 1/4 cups 2% milk (reduced fat milk, divided)
- 2 tablespoons all-purpose flour
- 2 2/3 cups water
- 219 grams instant mashed potato flakes (preferably Idahoan, 2 2/3 cup)
- 4 ounces fat-free Greek yogurt (plain, 1/4 cup)
- 2 tablespoons butter, melted
- 1 teaspoon baking powder
- 5/8 teaspoon salt
- 3 large eggs, lightly beaten
- 1 ounce pecorino Romano cheese (finely grated, about 1/4 cup)
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