Salad with greens, cheddar, pecans, and roasted organic grapes | The Organic Center
It’s the peak of the season for grape production, and while grapes are really delicious raw, their flavor can be enhanced by a light roasting. Once lightly shriveled, the sugar becomes more...
Ingredients
- Baby salad greens (washed and spun dry)
- Extra sharp cheddar cheese grated
- Pecans
- Organic seedless grapes (washed)
- Olive oil for roasting
- Salt to taste
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