Toreador Cocktail Recipe from Spain | Ingredients: Rum, Brandy, Cream & Ice
Impress your guests with Toreador Cocktail Recipe, a Spanish delight made with light rum, brandy, light cream, and ice. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 1/2 oz (43 g) of light rum
- 1 tsp of 151-proof rum
- 1/2 oz (14 g) of coffee-flavored brandy
- 1 1/2 tsp of light cream
- ice
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