Chocolate Moist Cake - Bakels Singapore
i. Mix Group 1 and Group 2 in mixing bowl and blend for 1 minute at 1st speed. ii. Scrape down the mixture. iii. Then mix for another 2 minutes at 2nd speed.
Ingredients
- APITO CHOCOLATE MOIST CAKE MIX 0.500 KG
- Water 0.100 KG
- Eggs 0.200 KG
- Vegetable Oil 0.220 KG
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