Recipe Details | Rick's Cooking School
Try Rick's Sweet and Sour Carrots recipe for a flavorful side dish. Perfect for vegetarians, this quick and easy snack is packed with savory and sweet flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rickscookingschool.com.
Ingredients
- 1/2 cup water
- 14 ounces carrots, cut into 1 1/2-in. pieces
- 1/4 cup (1/2-in.-diced) green onions
- 1 tablespoon toasted sesame oil
- 3 garlic cloves, sliced
- 2 tablespoons apple cider vinegar
- 2 tablespoons sweet chili sauce
- 1/4 teaspoon kosher salt
- 1/2 teaspoon sesame seeds
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