Bourbon Cider | Saveur

Bourbon Cider | Saveur

www.saveur.com

Perfect for fall, this apple-and-bourbon recipe comes from Jennifer Pittman of Louisville, Kentucky's Proof on Main.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 1 cup sugar
  • 2 tbsp. whole cloves, crushed
  • 1 (3-inch) piece fresh ginger, peeled and thinly sliced
  • 1 stick cinnamon
  • 3 oz. apple cider
  • 1 1⁄2 oz. bourbon
  • 1 tsp. fresh lemon juice
  • Dried apple slice, to garnish

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