Honey Ham Croque Madame
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Ingredients
- 8 ounces Uncured Honey Ham
- 8 tablespoons of butter
- 4 slices of thick sourdough bread
- ½ cup béchamel sauce (recipe below)
- 1 cup of shredded Gruyère cheese
- 2 eggs
- 2 tablespoons of unsalted butter
- 2 tablespoons of flour
- ½ cup whole milk
- 2 tablespoons shredded Parmesan
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