Apple and Mint Couscous | RICARDO

Ingredients

• 1 zucchini, finely diced
• 1 tomato, finely diced
• 1 cup (250 ml) peas
• 4 cloves garlic, finely chopped
• 2 tablespoons (30 ml) olive oil
• 1 1/2 cups (375 ml) chicken broth
• 1 1/2 cups (375 ml) couscous
• 1 Granny Smith apple, finely diced
• 2 tablespoons (30 ml) chopped fresh mint
• 2 tablespoons (30 ml) butter
• Salt and pepper