Freezer Martini
This is a true secret weapon. It can be left in the freezer even for weeks, it might get slushy, but simply remove from the freezer, shake the bottle, and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theherbalist.be.
Cooking tools:
- Freezer
- Bottle
- Glass
Ingredients
- The Herbalist Gin 360 ml
- Mancino Secco 90 ml
- Tio Pepe Fino Sherry 90 ml
- Still water 90 ml
- Angostura Orange Bitters 2 bar spoons
- Organic eucalyptus essential oil 1 very tiny drop
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