VELVEETA Nacho Bake | Velveeta | United States

VELVEETA Nacho Bake | Velveeta | United States

www.kraftheinz.com

This VELVEETA Nacho Bake is hearty with salsa, sour cream and ground beef—all covered with a topping of cheesy crushed tortilla chips.

View full recipe on www.kraftheinz.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kraftheinz.com.

Share this recipe:

Cooking tools:

  • Baking dish
  • Skillet
  • Pot
  • Oven
  • Stove
  • Mixing bowl
  • Wooden spoon
  • Spoon
  • Measuring cup
  • Aluminum foil

Ingredients

  • 1 pkg (12 oz.) VELVEETA® Shells & Cheese Dinner
  • 1 lb ground beef
  • 1 pkg (1 oz.) TACO BELL® Taco Seasoning Mix
  • 3/4 cup sour cream
  • 3/4 cup KRAFT Shredded Cheddar Cheese, divided
  • 3/4 cup TACO BELL® Thick & Chunky Salsa
  • 1/2 cup coarsely crushed tortilla chips

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This