Nutty Chocolate Pretzel Bars Recipe - Pillsbury.com

Nutty Chocolate Pretzel Bars Recipe - Pillsbury.com

www.pillsbury.com

Looking for a dessert recipe that has it all? This one is baked in a convenient 13x9-inch pan. It uses refrigerated sugar cookies, and it's loaded with favorite extras!

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

Share this recipe:

Ingredients

  • 1 can (10 oz) deluxe salted mixed nuts (coarsely chop Brazil nuts)
  • 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
  • 1 cup toffee bits
  • 1 1/2 cups milk chocolate chips
  • 1/3 cup butterscotch chips
  • 1/3 cup creamy peanut butter
  • 1 cup coarsely chopped salted pretzels
  • 1 oz vanilla-flavored candy coating (almond bark), chopped, or 2 tablespoons white vanilla baking chips

More Like This