Butter Chicken - Re Dairy
Butter Chicken with Re Natural Yoghurt and Cream, marinated for flavor and baked to perfection. A classic Indian dish made easy at home.
Ingredients
- 1 pound boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 1/2 cup Re Natural Yoghurt
- 1 tablespoon lemon juice
- 1 teaspoon turmeric powder
- 1 teaspoon garam masala
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder (adjust to heat preference)
- 2 cloves garlic, minced
- 1 inch ginger, grated
- Salt to taste
- 2 tablespoons butter
- 1 large onion, finely chopped
- 1 can (14 oz) tomato puree
- 1 teaspoon chili powder
- 1/2 teaspoon turmeric powder
- 1 cup heavy cream
- Sugar to taste (optional, helps balance acidity)
- Fresh cilantro, chopped, for garnish
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