GUACAMOLE - Borges India
Finely chop the onion and mushrooms. Do the same with the tomatoes, removing the seeds and the skin.
Ingredients
- 2 avocados
- 40gr onion
- 80gr tomato
- 1 serrano chilli pepper (or a preserved jalapeño chilli pepper)
- ½ lime or lemon
- Fresh coriander leaves
- Salt
- 5gr mushrooms
- Borges Fruity Olive Oil
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