The Best Spinach Blender Muffins - Lemon Stripes
An easy and quick recipe for the best spinach blender muffins that are packed with nutrients and flavor. My toddler and the whole family loves them!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lemonstripes.com.
Ingredients
- 2 cups, rolled oats
- 2 tblspns, ground flaxseed
- 1 tblspn, chia seeds
- 1 tspn, salt
- 1 tspn, ground cinnamon
- 2 tspn, baking powder
- 1/2 tspn, baking soda
- 1/4 cup, sugar (I use coconut sugar but you could use whatever you want!)
- 1/2 cup, milk (I use almond milk)
- 2 cups, packed spinach leaves
- 1/4 cup butter or ghee (use coconut oil for dairy free!)
- 2 large bananas (the riper the better)
- 2 eggs
- 1 tspn, vanilla extract
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