Ragù alla genovese | Fabio Fidanza's Kitchen
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Cooking tools:
- Kitchen scale
- Dutch oven
- Chef's knife
- Cutting board
- Stove
- Pot
- Saucepan
- Ladle
- Wooden spoon
- Colander
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- Ziti or short pasta
- Beef meat
- Carrot
- Celery
- Onion
- Garlic cloves
- Rosemary
- Bay leaves
- Beef stock
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