Bounty Island pancakes a la Rilara

Ingredients

• 3 tablespoons chickpea flour
• 1 tablespoon almond flour
• 1/2 tablespoon coconut grater
• 1 tablespoon raw cocoa powder
• 3 tablespoons of Greek yogurt
• 1 egg
• 2 tablespoons coconut water
• 1 teaspoon tartaric baking powder
• 10 drops Greensweet liquid stevia cinnamon
• pinch of cinnamon or gingerbread spices
• coconut oil extra virgin for frying
• 1 tablespoon Greek yogurt
• 1 tablespoon coconut water
• 3 drops Greensweet liquid stevia coconut + 2 drops Greensweet liquid stevia vanilla
• 1 block/10 gram melted dark chocolate (minimum 75% cocoa, I used 92% Vivani for this recipe)
• half a tablespoon of almond paste
• a small tablespoon of cocoa nibs