Quick n' Easy Meatloaf- IGA Tasmania

Name: Quick n' Easy Meatloaf- IGA Tasmania
Ingredients: 500g beef mince; 3 eggs; 100g breadcrumbs; 90g tomato paste; 1 tbsp tomato paste (seperate); Preheat oven to 180°C. In a large bowl mix all the ingredients and season well with sea salt and cracked pepper.; Into the base of a loaf tin, spread the reserved tomato paste. Spoon the mince mixture into the tin.; Bake for 45 minutes or until lightly browned on top. Remove from the oven and let sit for 10 minutes before slicing to serve.

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Bring the family together with this quick and easy Meatloaf recipe in just 50 mins! Perfect for a delicious meal at home.

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Ingredients

500g beef mince
3 eggs
100g breadcrumbs
90g tomato paste
1 tbsp tomato paste (seperate)
Preheat oven to 180°C. In a large bowl mix all the ingredients and season well with sea salt and cracked pepper.
Into the base of a loaf tin, spread the reserved tomato paste. Spoon the mince mixture into the tin.
Bake for 45 minutes or until lightly browned on top. Remove from the oven and let sit for 10 minutes before slicing to serve.