Italian Focaccia Bread Recipe | Umami

Ingredients

• 1/2 teaspoon honey or granulated sugar
• 1 cup water (lukewarm) (235 grams)
• 1 teaspoon active dry yeast
• 2 3/4 cups all purpose flour (355 grams)
• 2 tbsp dried Italian herb mix
• 1 teaspoon salt
• 1 tablespoon olive oil
• 1 tablespoon coarse salt
• 2-3 tablespoons olive oil
• 2 sprigs fresh rosemary (remove the leaves & chop if desired)