Honey Peanut Chicken Marinade – Kosher Recipes | OU Kosher Certification
To make this chicken marinade simply combine honey, Dijon mustard, peanut butter, rice wine vinegar, soy sauce, sesame oil and allspice in a food processor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- ½ cup honey
- ½ cup Dijon mustard
- ⅓ cup creamy peanut butter
- ⅛ cup rice wine vinegar
- ⅓ cup soy sauce
- 2 Tablespoons sesame oil
- 1 Tablespoon ground allspice
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