Cherry Pie Pops Recipe - Pillsbury.com

Name: Cherry Pie Pops Recipe - Pillsbury.com
Ingredients: 1 tablespoon all-purpose flour; 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; About 1/2 cup cherry pie filling (from 21-oz can); 16 to 20 lollipop sticks; 1 egg, beaten; 3 tablespoons turbinado sugar (raw sugar)

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These bite-sized portions of the classic dessert will have everyone ooh-ing and ahh-ing.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Ingredients

1 tablespoon all-purpose flour
1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
About 1/2 cup cherry pie filling (from 21-oz can)
16 to 20 lollipop sticks
1 egg, beaten
3 tablespoons turbinado sugar (raw sugar)