Goma’s Goulash

Goma’s Goulash

www.umami.recipes

Cook egg noodles according to package instructions. Set aside. Melt butter in oil over medium high heat. Sauté onions until translucent.

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Cooking tools:

  • Pot
  • Colander
  • Skillet
  • Saucepan
  • Wooden spoon
  • Spatula
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Can opener
  • Stove
  • Serving bowl

Ingredients

  • 1 lb ground beef
  • 1 can condensed tomato soup
  • 1 can milk or half n half
  • 16 oz velveeta cheese cubed
  • 1/2 small onion diced
  • 1 can sweet corn
  • 12 oz egg noodles
  • 1 tbs butter
  • 1 tbs oil

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