Popped Quinoa, Peanut Butter and Date Snack Bars with Pistachios | Hello Chef!
Chewy, nutty bars sweetened with dates and creamy peanut butter, boosted with protein-rich popped quinoa for a light, crispy crunch in every bite.
Ingredients
- 75 Grams of White quinoa
- 20 Grams of Sliced pistachios
- 40 Grams of Whole almonds
- 250 Grams of Date paste
- 30 Grams of Peanut butter
- 5 ML of Vanilla essence
- 15 Grams of Chia seeds
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