Avocado Toast - Edible Santa Barbara and Wine Country
Perfect your avocado toast with fresh herbs, radishes, and pistachios. A simple recipe that celebrates seasonal farmers market finds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblesantabarbara.com.
Ingredients
- 2 large slices of bread (or 4 small slices)
- 1 avocado (ripe)
- Salt and pepper
- 1 handful pistachios (chopped)
- Several small radishes (sliced thinly)
- A few sprigs parsley (chervil, basil or cilantro, stems removed)
- Olive oil
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