Smoked Beef Brisket | Publix Super Markets
Smoked Beef Brisket
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 8 tablespoons barbecue (or mesquite) seasoning, divided
- 2 1/2 cups barbecue sauce
- 1 (10 lb) beef brisket
- Plastic wrap
- 6 cups apple hardwood smoking chips
- Aluminum foil
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