lemon garlic angel hair pasta with mushrooms - TK
lemon garlic angel hair pasta with with mushrooms
Ingredients
- 8 ounces fresh angel hair pasta (or about 5 ounces dried pasta)
- 1 pint oyster or mixed mushrooms, cleaned & roughly chopped (button or baby portobello mushrooms work well also)
- 3 large garlic cloves, thinly sliced
- 1 medium to large lemon, juice & zest
- 1/4 cup shredded parmesan cheese or vegan alternative (or to your liking)
- 1 tablespoon olive oil. Use the good extra virgin olive oil for this!
- 1 tablespoon butter or vegan butter
- 1 teaspoon Aleppo pepper flakes (or regular chili flakes to taste) (or regular ground black pepper if you don't want the spice)
- 1/2 teaspoon course sea salt + 1 tablespoon for the pasta water
- 1 handful Italian parsley, roughly chopped
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