Cattlemen’s Pit Beans - By DJ BBQ | McCormick Flavour Solutions

Ingredients

• Serves 4
• A drizzle olive oil
• 150 g bacon lardons
• 2 carrots, peeled and sliced
• 2 onions, sliced
• Olive or vegetable oil, for frying
• 1 garlic bulb, peeled and chopped
• 2 chillies, slit
• 2 dried adobo chillies
• 1 cinnamon stick
• 1 tsp paprika
• 1 tsp ground coriander
• 1 tsp ground cumin
• 480 ml passata
• 2 tbsp cider vinegar
• 150 ml Cattlemens ® Kansas City Classic BBQ Sauce
• Handful of fresh rosemary and thyme sprigs
• 3x400 g cans of mixed beans