Instant Pot Macaroni and Cheese
Make homemade macaroni and cheese in your Instant Pot. This kid favorite comfort food is really easy to put together and is so delicious.
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Cooking tools:
- Pressure cooker
- Grater
- Measuring cup
- Measuring spoon
- Mixing spoon
- Wooden spoon
- Skillet
- Refrigerator
- Airtight container
- Stove
Ingredients
- 2 Tablespoons butter
- 8 oz elbow macaroni pasta (shell pasta, cavatappi, ditalini, fusilli and orecchiette are also good options)
- 2 cups chicken or vegetable broth
- 1/2 - 3/4 cup half n half or evaporated milk
- salt, if needed
- 1/2 teaspoon ground black pepper
- dash of grated nutmeg
- 1 teaspoon garlic powder/onion powder
- 1/2 teaspoon dry mustard
- 8 - 12 oz grated cheese (Colby Jack, cheddar, monterey jack, gruyere, asiago, etc.)
- 1/4 cup finely grated Parmesan cheese
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