Pillsbury™ Cinnamon Rolls with Chocolate-Hazelnut Glazing Recipe
These hazelnut chocolate spread cinnamon rolls are super easy to make with the help of Pillsbury™ Cinnamon Rolls with Original Icing. Baked and topped with a creamy chocolate and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Chef's knife
Ingredients
- 1 can (12.4 oz) refrigerated Pillsbury™ Cinnamon Rolls with Original Icing (8 Count)
- 1/2 cup chocolate-hazelnut spread
- 2 tablespoons milk
- 2 tablespoons powdered sugar
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