Fabulous Flatbread

Name: Fabulous Flatbread
Ingredients: 400g Bread flour- plus a little extra if the dough is too sticky; 100g Whole wheat pastry flour; 6 g active dry yeast; 1 ¼ cup room temp water (be careful not to add too much- you can always add more later); 10 g fine sea salt

www.meetmykneads.com

This flatbread is simple to make with just a few, easy to find ingredients. It is a great accompaniment to any dip. Cut into triangles and use it in place of crackers. Serve with cheese for a filling...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meetmykneads.com.

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Ingredients

400g Bread flour- plus a little extra if the dough is too sticky
100g Whole wheat pastry flour
6 g active dry yeast
1 ¼ cup room temp water (be careful not to add too much- you can always add more later)
10 g fine sea salt