Ingredients
- ½ vaina de vainilla
- 60 g de azúcar
- 300 g de leche
- 3 yemas de huevo
- 35 g de harina de repostería
- 170 g de leche
- 280 g de agua
- 15 g de levadura prensada fresca
- 80 g de azúcar
- 50 g de mantequilla
- 500 g de harina de fuerza
- 1 huevo
- 1 yema de huevo
- ½ cucharadita de sal
- 1 chorrito zumo de limón
- 500 - 600 g de aceite vegetal
- 1 cucharadita de azúcar glas
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