Conchas: Mexican Sweet Bread - Got Milk

Ingredients

• Bread:
• 2 1/2 teaspoons – Dry yeast
• 1/2 cup – Warm water
• 1/2 cup – Whole milk
• 1/2 cup – Refined sugar
• 1/2 cup – Unsalted butter at room temperature
• 1/2 teaspoon – Salt
• 2 Eggs
• 4 cups – Wheat flour
• 1/2 teaspoon – Ground cinnamon
• Topping:
• 2/3 cup – Refined sugar
• 1/2 cup – Unsalted butter
• 1 cup – Wheat flour
• 1 tablespoon – Cocoa
• 1 teaspoon – Vanilla extract