29 Vegan BBQ Recipes | olivemagazine

Ingredients

• With a full-on flavour and meaty texture, this is a great vegan burger for the grill. It's fully loaded with a patty made from beans and rice
• This is a stunning kebab recipe which also happens to be vegan, as the toum sauce is made without egg
• Our easy BBQ jackfruit is super meaty but with a sweet, fruity taste. The soft, melty jackfruit is perfectly balanced with a tangy, crunchy slaw
• Check out this super vibrant, easy vegan doner kebab recipe using seitan. Served with a creamy garlic mayonnaise using tofu, and warm homemade pittas
• This trendy charred hispi cabbage with hazelnut romesco dish is really easy to prepare but packs a lot of flavour
• This Mexican recipe is a deliciously indulgent vegan take on classic BBQ grilled sweetcorn
• Miso and aubergine is a match made in heaven, and this recipe is perfect for the BBQ this summer. Make sure you check the miso is vegan
• This recipe uses chunky shiitake mushrooms to replicate the texture of mince in these grillable burgers, as well as to give an umami boost
• Chunks of tempeh are marinated in soy, rice wine, garlic and Chinese five-spice before joining juicy pineapple on skewers and hitting the grill
• The grilled peaches deliver a satisfying sweetness, balanced by the zing of lime-pickled shallots and the smoky nuttiness of toasted pecans in this vibrant vegan salad
• This ever-popular mushroom burger, with its smoky, charred, flat-mushroom filling is the perfect vegan option for parties and barbecues
• These vegan stuffed mushrooms work well as quick and easy burgers too; put them into buns with hummus, salad leaves and roasted red peppers
• Check out this quick and easy vegan burger recipe with curry and ginger-spiced