BBQ Pork Tenderloin with Blueberry Sauce

Ingredients

• 3 slices Greenfield bacon (chopped)
• 1/2 cup shallots (minced)
• 1 jalapeño chilli (seeded and minced)
• 2 cups fresh blueberries
• 1/2 cup packed brown sugar
• 1/4 cup balsamic vinegar
• 1 tbsp stone ground Dijon mustard
• 1/2 tsp garlic powder
• 1/2 tsp kosher salt
• 2 tbsp lemon juice
• 2 pork tenderloins (1 1/4 lb each)
• to taste kosher salt
• to taste fresh ground pepper