Vegan Tomato Soup - Recipe - nutribullet
Cashews help make this vegan tomato soup a creamy and satisfying dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutribullet.com.
Ingredients
- 3 Cups Tomatoes, canned
- 1 onion, raw
- 4 cloves of garlic
- 1 1/2 Cup cashews, raw
- 3 Tbsp olive oil
- 2 Cups Vegetable Broth, low-sodium
- 1/2 Tsp Celery Salt
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