Fluffy Scrambled Eggs - YMCA of Central Florida
Check out Chef Gary's delicious recipe for Classic Scrambled Eggs! This version is a bit more fluffy, with eggs being almost custard-like.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ymcacf.org.
Ingredients
- 6 large eggs
- 1 tablespoon of butter
- 1 teaspoon olive oil
- 1 tablespoon freshly grated parmesan chees
- 1 tablespoon freshly chopped chives
- Kosher salt and pepper to taste
- 1 avocado, cut in half and sliced (optional, not included in nutrition info)
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