Blueberry Cheesecake Egg Rolls Recipe
Blueberry Cheesecake Egg Rolls are crispy pastry rolls filled with sweet blueberry cheesecake, ideal as a unique dessert or snack.
Ingredients
- 150 g Blueberries (Fresh)
- 200 g Cream Cheese (Softened)
- 50 g Caster Sugar
- 1 tsp Vanilla Extract
- 8 Egg Roll Wrappers
- 1 Egg (Beaten (for sealing))
- Vegetable Oil (For frying)
- Icing Sugar (For dusting)
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