Light and Crispy Baked Wonton Chips - The BakerMama
Oh, WOW! These Crispy Baked Wonton Chips bake up deliciously airy, golden brown and perfectly seasoned. The perfect party appetizer or snack!
Ingredients
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
- 1 tablespoon sesame oil
- 12 wonton wrappers (makes 24 chips)
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