Vegetable Rotis - SHARAN

Name: Vegetable Rotis - SHARAN
Ingredients: 2 cups whole wheat flour or roasted millet flour of your choice + ¼ cup for dusting; 2 cups of any one steamed vegetable of your choice – potato, sweet potato, carrots, spinach, fenugreek, beetroot, bottle gourd, radish – grated, blended or mashed (this should be hot or warm); ½ tsp unrefined salt (optional); Spices of your choice to taste (optional) – turmeric, chilli powder, ginger-chilli paste, garam masala are some examples

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Make your everyday chapati/roti nutritious & soft by adding vegetables. This can be done with both millet and whole wheat rotis. Different coloured chapatis are

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Ingredients

2 cups whole wheat flour or roasted millet flour of your choice + ¼ cup for dusting
2 cups of any one steamed vegetable of your choice – potato, sweet potato, carrots, spinach, fenugreek, beetroot, bottle gourd, radish – grated, blended or mashed (this should be hot or warm)
½ tsp unrefined salt (optional)
Spices of your choice to taste (optional) – turmeric, chilli powder, ginger-chilli paste, garam masala are some examples