Apple-Peanut Blondies
Preheat oven to 350°. Beat brown sugar and butter until light and fluffy, 5-7 minutes. Add egg and vanilla; beat until smooth. In a separate bowl, whisk together flour, baking powder, baking soda...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Hand mixer
- Cooling rack
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 1 cup packed brown sugar -
- 1/2 cup butter, melted -
- 1 large egg, room temperature -
- 1 teaspoon vanilla extract -
- 1 cup all-purpose flour -
- 1/2 teaspoon baking powder -
- 1/4 teaspoon baking soda -
- 1/4 teaspoon salt -
- 2 small apples (about 9 ounces), peeled and sliced -
- 1/2 cup chopped salted peanuts -
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