Creamy Cajun Turkey Pasta Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Creamy Cajun Turkey Pasta!
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Cooking tools:
- Colander
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 lb of Cooked Shredded Leftover Turkey or chicken
- 3 Tbsp of Unsalted Butter
- 1 lb of Penne Pasta
- 1 Yellow Onion, diced
- 1 Bell Pepper, diced
- 3 Cloves of Garlic, minced
- 2 Tbsp of Cajun Seasoning
- 1 cup of Chicken Stock
- 1-1/2 cups of Heavy Cream
- 1/2 cup of Grated Parm
- Salt
- Pepper
- 1/2 cup of Chopped Parsley
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