Homemade Gingerbread Recipe | Schwartz
Boost your day with this homemade gingerbread recipe flavoured with mixed spice blend! Learn how to make homemade gingerbread with cinnamon & ginger today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 125 g (5 oz) salted butter, softened
- 75 g (3 oz) soft brown sugar
- 2 medium free-range eggs
- 175 g (6 oz) plain flour
- 2 tsp baking powder
- 4 tbsp milk
- 120 g (5 oz) marmalade
- 50 g (2 oz) honey
- 1 tsp mixed spice
- 1 tsp Schwartz Ground Ginger
- 1 tsp cinnamon ground
- 30 g (1 oz) candied peel
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