Tuna Lasagne
Be inspired by LANCEWOOD's deliciously simple selection of irresistible recipes, fit for any meal or occasion.
Ingredients
- Tuna sauce:
- 30ml butter
- 30ml olive oil
- 1green pepper(s) , chopped
- 2onion , chopped
- 3stalk(s) celery , chopped
- 2garlic clove , crushed
- 680g canned tuna in vegetable oil , drained & flaked
- 400g canned chopped peeled tomatoes
- 115g tomato paste
- salt & freshly ground black pepper to taste
- 15ml sugar
- 30ml fresh parsley , chopped
- 30ml fresh oregano , chopped
- 6lasagne sheets
- To assemble:
- 500ml LANCEWOOD Sauce Delight® Cheese Sauce
- 400g LANCEWOOD® Cheddar or White Cheddar, grated
- 180ml milk
- 80g LANCEWOOD® Cheddar or White Cheddar, for sprinkling on top
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