Thai-style Scallop Carpaccio – DelicioUS!
Experience the fusion of flavors with this unique Thai-inspired scallop carpaccio. Recipe courtesy of Food Export Northeast. Featuring. U.S. Scallops.
Ingredients
- Step 1 Finely grate lemon peel, squeeze lemon, chop chili, pluck and chop coriander leaves, peel grapefruit, remove white skin, cut out grapefruit fillets.
- Step 2 Mix all ingredients to a marinade.
- Step 3 Cut scallops crosswise into thin slices, marinate in marinade for 15 min.
- Step 4 Arrange in flower shape on small plates, drizzle with remaining marinade.
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