Cucumber-Lime Iced Green Tea | America's Test Kitchen
Whether you sip it daily or want a special beverage for summertime meals, here is how to make a lively, full-flavored brew.
Keywords
- Beverages
Ingredients
- 2 tablespoons loose-leaf green tea
- 3 cups hot water (175 degrees)
- 1 cup ice water
- 1/2 English cucumber, shredded on large holes of box grater (about ½ cup)
- 2 tablespoons sugar
- 1/2 teaspoon grated lime zest plus 1 tablespoon juice, plus slices for serving
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