Cheese and Bacon Pull-apart Loaf Recipe | myfoodbook

Cheese and Bacon Pull-apart Loaf Recipe | myfoodbook

myfoodbook.com.au

This easy cheese and bacon pull apart loaf recipe is perfect for picnics and parties. Get the recipe & print, share or collect it in your cookbook.

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Ingredients

  • 150g (6 rashers) rindless streaky bacon, chopped
  • 450g (3 cups) self-raising flour
  • 90g cold Fairy Cooking Margarine, chopped into 1 cm pieces
  • 125g (1 ¼ cups) grated mozzarella
  • 150g (1 ¼ cups) grated vintage cheddar
  • 2 eggs
  • 180ml (¾ cups) milk
  • ½ cup fresh parsley, chopped

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