Butterscotchy Almond Bars | Canadian Goodness

Ingredients

• 1 1/2 cups (375 mL) all-purpose flour
• 2 tsp (10 mL) baking powder
• 1/2 cup (125 mL) butter
• 2 cups (500 mL) packed brown sugar
• 2 eggs
• 1 1/2 tsp (7 mL) vanilla extract
• 1 square of semi-sweet chocolate
• Nutty Topping
• 1/4 cup (60 mL) butter
• 1/3 cup (80 mL) sugar
• 1/3 cup (80 mL) corn syrup
• 2 tbsp (30 mL) water
• 1/4 tsp (1 mL) salt
• 1 1/2 cups (375 mL) sliced almonds