Creamy Garlic Parmesan Lobster & Shrimp Pasta (Mediterranean Style)

Name: Creamy Garlic Parmesan Lobster & Shrimp Pasta (Mediterranean Style)
Ingredients: The Pasta & Seafood; 1 lb Linguine Fettuccine, or Tagliatelle; 2 large Lobster tails meat removed and chopped into 1-inch chunks; 1/2 lb Large shrimp peeled, deveined, tail-on or off based on preference; 2 tbsp Extra virgin olive oil; 2 tbsp Unsalted butter; The Mediterranean Cream Sauce; 4 cloves Garlic minced; 1 cup Heavy cream room temperature; 3/4 cup Freshly grated Parmesan cheese Parmigiano-Reggiano preferred; 1 tsp Lemon zest plus a squeeze of juice; 1/2 tsp Red pepper flakes optional, for a hint of heat; To taste Sea salt and freshly cracked black pepper; The Garnish; 1/4 cup Fresh flat-leaf parsley chopped; Optional A drizzle of high-quality finishing olive oil

easymediterraneanrecipes.blog

There is something inherently magical about the clinking of forks against a plate of creamy shrimp and lobster pasta. It’s the kind of dish that feels like a ce

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