Zitronentarte mit Baiserhaube - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Tart pan
- Pie weights
- Kitchen scale
- Oven
- Rolling pin
- Parchment paper
- Plastic wrap
- Mixing bowl
- Whisk
- Saucepan
- Grater
- Citrus press
- Spatula
- Cooling rack
- Measuring spoon
- Chef's knife
- Cutting board
- Kitchen towel
Ingredients
- 100 g Zucker
- 30 g Mandeln
- Butter
- 340 g Weissmehl
- 1 Ei
- 1 Prise Salz
- 1 ½ TL Vanillezucker
- 150 g Zucker
- Zitronenschale
- 4 Eigelbe
- 130 g Zitronensaft
- 100 g Butter
- 160 g Zucker
- 4 Eiweisse
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