Applesauce, Chunky or Smooth Recipe | Veggie Fest
This apple recipe, redolent with cinnamon, can be served warm or chilled. The chunky version is almost like a crustless apple pie. It's versatile enough to be served with a dollop of ice or whipped...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veggiefestchicago.org.
Ingredients
- 8 cups apples (use a variety of sweet and tart), peeled, cored, and cut into chunks
- 2 tablespoons water
- ¼ cup brown sugar
- 2 teaspoons cinnamon
- 1 teaspoon pure vanilla extract
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