Oatmeal Pancakes Recipe - BettyCrocker.com
Soymilk, oats and whole wheat flour add a new twist to hearty pancakes.
Ingredients
- 3/4 cup quick-cooking oats
- 3/4 cup Gold Medal™ whole wheat flour
- 1 cup vanilla soymilk
- 2 tablespoons canola or vegetable oil
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup fat-free egg product
- Syrup or fresh fruit, if desired
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